The history of wine in Chile began in the sixteenth century, when the Spanish conquistadors brought the first stocks, and over the years that production became professionalized, retaining its tradition. The alternatives for visiting are: Viña Undurraga, one of the first wine exporting companies; Viña Cavas del Maipo, located at an altitude of 750 meters, which produces wines in white and red varieties; Viña Concha y Toro, well known at a world wide level, And Viña Aquitania, with 18 hectares located at the foot of the Andes range. Visit to 1 of these 4 vineyards.